July 10, 2024Computers for Rookies is a non-accredited course aimed to develop the foundational skills and knowledge of students to start using…
July 10, 2024COURSE OVERVIEW This unit describes the performance outcomes, skills and knowledge required to handle food safely during the storage, preparation,…
July 10, 2024Braiding workshop (Minimum age 15 years) In this creative and hands-on session, students will learn the basics of braiding, including…
July 10, 20243 hr Youth Class - Barista Basics (Espresso) Students will gain basic knowledge and skills of preparing and serving espresso…
July 17, 2023A Certificate III in Individual Support (CHC33021) traineeship is the perfect opportunity to gain hands-on experience while earning a nationally…
July 17, 2023A Certificate IV in Ageing Support (CHC43015) traineeship is a great opportunity to gain advanced skills and hands-on experience while…
July 17, 2023A Certificate III in Hospitality (SIT30622) traineeship is the perfect way to gain hands-on experience while earning a nationally recognised…
July 17, 2023A Certificate IV in Disability Support (CHC43121) traineeship is designed for those who want to develop advanced skills in supporting…
July 17, 2023Provides advanced knowledge in leadership and management, preparing students for strategic roles within various business environments
July 17, 2023COURSE OVERVIEW Do you see yourself as an emerging leader or manager? Take the next step in your career with…